FOUR SEASONS RESORT AND RESIDENCES LOS CABOS AT COSTA PALMAS UNVEILS NEW DINING SERIES

Four Seasons Resort Los Cabos at Costa Palmas

The Tasting Table at Costa Palmas is a chef-curated quarterly experience that reinforces the Resort’s status as Baja’s premier culinary destination that invites guests to savor dishes from all 12 restaurants within the private resort community Four Seasons Resort and Residences Los Cabos at Costa Palmas, the award-winning resort situated within the distinguished community of Costa […]

Meet the Los Cabos Chef: Elihú Sepúlveda at Solaz, a Luxury Collection Resort

Elihú Sepúlveda has been working in the restaurant industry since he was 16. That’s when he began working as a waiter at La Ola, a local restaurant in his hometown of Guadalajara. By 17, he had transitioned into the kitchen. And when he turned 19, he joined Corazón de Alcachofa—an experience that became a pivotal […]

Pueblo Bonito Resorts in Los Cabos Prepare to Celebrate Dia de los Muertos

Properties are alive with culinary events and other festivities for “Day of the Dead” While Halloween is a frolicsome, spooky tradition in the U.S., the main autumnal celebration in Mexico is Day of the Dead (Dia de los Muertos). They couldn’t be more different. Day of the Dead celebrations are a combination of pre-Hispanic religious […]

Koral Center: “The Place that Has It All” in Los Cabos

Koral Center is located in San José del Cabo’s exclusive residential area of Cerro Colorado, sitting right off the tourist corridor that spans the distance between San José del Cabo to Cabo San Lucas. The upscale and multifaceted complex was founded in 2016, bringing a host of coveted restaurants, shops, and health & wellness services […]

JW Marriott Los Cabos Celebrates Colors and Flavors of Veracruz through April 11

JW Marriott Los Cabos is celebrating the colors and flavors of Veracruz, Mexico known for its rich cuisine. Lead by chefs Doña Elizabeth Sanchez and JW Marriott Los Cabos’ Executive Chef Pablo Hildebrando, the special gastronomy event takes guests on an extraordinary journey combining knowledge, experience, and tradition. The chefs will implement a special menu […]